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Canada offers beef irradiation as another tool for food safety

The government of Canada’s announcement this week of changes to its food and drug regulations to permit irradiation of ground beef was not a surprise. It was a long time coming, though, with industry...

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Former USDA officials say feds critically short of veterinarians

Sometimes when a door swings open, opportunity for change has the chance to enter. That’s what some members of the National Association of Federal Veterinarians are hoping will happen now that two top...

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Lab-made meat, poultry get big funding boost from big food

It’s the future of meat and poultry — or at least part of the future. That’s what some investors, among them global agricultural heavyweight Cargill Inc., are saying about meat grown in labs from cells...

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Public overwhelmingly favors term ‘lab-grown’ over ‘clean’ meat

Consumer Reports, published by the 7 million-member nonprofit Consumers Union, last week reported on survey results showing the public expects laboratory-produced meat from cultured animal cells to be...

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OSHA’s agreement with Meat Institute may be one toke over the line

The North American Meat Institute (Meat Institute) and the U.S. Department of Labor’s Occupational Safety and Health Administration (OSHA) last month signed a two-year alliance to provide Meat...

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Conventional and cultured industries express goals for federal labels

The industry of animal cell-based/cultured technology has not yet brought any products to market, but the entry is fast approaching and applicable federal labels are soon going to be required. And, the...

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Activists successfully defend California law imposed on sale of out-of-state...

Sometimes lawyers talk about being able to use a knothole in the law that allows them to pull through much more of their own arguments than one might ordinarily expect. California has managed to rely...

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With time running out, ‘Bacongate’ may soon be in California’s future

When California voters passed Proposition 12, it was all about animal welfare and food safety. In recent days, however, the Los Angeles Times has predicted the state’s consumers are shortly in for...

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California bets its egg and pork markets will attract the compliant

Will the supply of “compliant” shell eggs, liquid eggs, veal meat, and pork be enough after today to meet California consumer demand? Or is the Golden State looking at a severe bacon shortage and price...

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California judge rules Prop 12 pork sales provisions cannot be enforced...

Californians won’t have to endure a price-escalating bacon shortage. California’s Superior Court for Sacramento County has halted enforcement of Proposition 12 because the California Department of Food...

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